2008 Peanutty Cooking Contest

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

            Hosted by the Pelion Culinary Arts Program

Contact Rhonda Woods at 803-804-7755 or 803-894-2257

 

Saturday, August 9, 2008

Shumpert’s IGA sidewalk

Deadline for entries-9:30 a.m.

Judging held during the parade

Winners announced on the stage @ 11:30

 

4 Divisions: 

 

·       Child/Adult (child 6-12 yrs. old *with adult help)

·       Teen (13-18 yrs. old)

·       Adult (19-54 yrs. old)

·       Senior (55+ yrs. old)

 

Entries:

 

·        Entries are to be Desserts, Cakes, Pies, Cookies or Candy made with peanuts in any form such as dried, roasted, raw or peanut butter, not just as a garnish.

·        Entries will be judged on Appearance, use of Peanuts in the recipe as a main ingredient and, of course, taste!

·        Bring your prepared entry with neatly printed or typed recipe, name, address and telephone number on the back of the recipe or additional sheet of paper, attached to the recipe.

·        Pick up containers and entries from the judging site by 12:30.  Any entries not picked up will be discarded.

 

Prizes:

 

1st & 2nd Place winners will be chosen from each division (depending on the number of entries in the division).